Greek

Bring the flavors of Greece to your kitchen with Greece, a blend of herbs and spices that adds a touch of Mediterranean magic to your dishes.
 
Flavor Profile:
Greece features a mix of basil, black pepper, garlic granules, nutmeg, oregano, parsley, rosemary, and thyme. This blend offers a combination of savory, herbal, and slightly spicy flavors.
 
Pairing Suggestions:
Grilled Meats and Seafood: Use Greece to season chicken, lamb, fish, and shrimp before grilling.
Vegetable Dishes: Enhance the flavor of roasted or sautéed vegetables.
Salad Dressings: Add Greece to homemade vinaigrettes or creamy dressings.
Rice and Grain Dishes: Sprinkle this blend into rice or quinoa for a flavorful side dish.
 
Recipe Ideas:
Greek Grilled Chicken: Season chicken breasts with Greece and grill over medium heat until fully cooked. Serve with a fresh Greek salad or couscous.
Herb-Roasted Potatoes: Toss potato wedges with olive oil and Greece. Roast at 425°F (220°C) for 25-30 minutes until crispy and golden brown.
Greek Quinoa Salad: Cook quinoa and mix with chopped vegetables, feta cheese, and Greece. Dress with olive oil and lemon juice
 
 
When it comes to Greek cuisine, the right blend of spices can make all the difference. That's where "Greek", a spice blend by Oak City Spice Blends, comes in. This blend includes a mix of classic Greek herbs and spices that work together to create a bold and flavorful seasoning for your favorite dishes.
 
One of the main ingredients in "Greek" is garlic, a staple in many Mediterranean dishes. Garlic is known for its pungent flavor and aroma, and it provides a savory depth to this blend. Along with garlic, the blend also includes basil, oregano, parsley, rosemary, and thyme, all herbs commonly used in Greek cuisine. These herbs provide a fragrant and earthy flavor to the blend, with each herb contributing a unique taste.
 
Pepper is also included in this blend, providing a slight kick to the mix. It adds a little bit of heat without overwhelming the other flavors, making it a versatile seasoning that can be used on a variety of dishes. Additionally, nutmeg is included in the blend, giving it a warm and slightly sweet taste that complements the other spices.
 
Overall, "Greek" by Oak City Spice Blends is a well-balanced blend of herbs and spices that work together to create a delicious seasoning that can elevate any dish. Use it to season chicken, lamb, or beef, sprinkle it on roasted vegetables or potatoes, or mix it with olive oil for a flavorful marinade. With its bold and distinctive flavor, this blend is sure to become a staple in your spice collection. And, as always, it contains no MSG, preservatives, or fillers, ensuring that you're getting the best possible flavor without any unnecessary additives.
 
Here are a few recipe ideas that could benefit from the addition of Greek spice blend:
Greek Seasoned Grilled Lamb: Season lamb chops with Greek spice blend and grill until fully cooked. The blend's combination of herbs and spices will give the lamb a classic Greek flavor.
Greek Seasoned Roasted Vegetables: Toss chopped vegetables such as eggplant, zucchini, and bell peppers with olive oil and Greek spice blend, then roast in the oven until tender and caramelized. The blend's combination of herbs and spices will give the vegetables a savory and aromatic flavor.
Greek Seasoned Hummus: Add Greek spice blend to homemade or store-bought hummus for a zesty and herbaceous flavor.
Greek Seasoned Lemon Chicken Soup: Season chicken broth with Greek spice blend, lemon juice, and shredded chicken for a comforting and aromatic soup.
Greek Seasoned Quinoa Salad: Toss cooked quinoa with chopped cucumber, cherry tomatoes, feta cheese, and Greek spice blend for a fresh and flavorful salad.
 
These recipes are just a few examples of how Greek spice blend can enhance the flavor of a variety of dishes. Experiment with different ingredients and cooking methods to discover even more delicious ways to use this versatile spice blend.