Double-A Salt

Discover the Bold Flavor of Double-A Garlic Seasoning Salt
At Oak City Spice Blends, we're thrilled to introduce our latest creation, Double-A Garlic Seasoning. Named after Alicia and Angela, two flavor enthusiasts, this blend brings together bold, aromatic ingredients to elevate any dish with ease. Double A Garlic Seasoning is crafted with a unique combination of Applewood Smoked Sea Salt, Black Pepper, Garlic, Mustard, Red Pepper Flakes, and Rosemary, creating a robust, well-balanced flavor profile that’s perfect for proteins and more.
Flavor Profile
 
Double-A Garlic Seasoning Salt combines Applewood Smoked Sea Salt, Black Pepper, Garlic, Mustard, Red Pepper Flakes, and Rosemary. The Applewood Smoked Sea Salt brings a subtle smokiness, while the garlic and mustard offer a bold, aromatic kick. Red pepper flakes add a hint of heat, balanced by the earthy rosemary. This unique blend delivers a savory, smoky, and mildly spicy flavor profile that enhances every bite.
 
Pairing Suggestions
Grilled Meats: Use Double-A Garlic Seasoning Salt to season steaks, pork chops, or chicken before grilling for a rich, flavorful crust.
Roasted Vegetables: Sprinkle Double-A Garlic Seasoning Salt on vegetables like bell peppers, zucchini, and potatoes before roasting.
Seafood: Enhance baked or grilled fish, such as salmon or cod, with a touch of this seasoning.
Soups and Stews: Add depth to hearty soups and stews by stirring in a pinch of Double-A Garlic Seasoning Salt.
Recipe Ideas
Double-A Garlic Grilled Steak
Season steaks generously with Double-A Garlic Seasoning Salt and let sit for 30 minutes. Grill to your desired doneness and serve with roasted vegetables.
Smoky Roasted Potatoes
Toss potato wedges with olive oil and Double-A Garlic Seasoning Salt. Roast at 400°F (200°C) for 25-30 minutes until golden and crispy.
Double-A Garlic Baked Salmon
Rub salmon fillets with Double-A Garlic Seasoning Salt and bake at 375°F (190°C) until the fish is flaky and cooked through. Serve with a side of steamed greens.
 
About Double-A Garlic Seasoning Salt
Created with simplicity and bold flavor in mind, Double-A Garlic Seasoning Salt is the perfect blend for those who crave a robust, smoky taste. While it may not have a centuries-old history, the flavors in this blend speak to timeless culinary traditions. The Applewood Smoked Sea Salt provides a subtle smoky undertone that pairs beautifully with the spicy notes from black pepper and red pepper flakes. The garlic and mustard add depth, while rosemary contributes an aromatic, herbaceous finish.
 
This seasoning is especially suited for those looking to add a flavorful kick to their meals without the fuss of multiple ingredients. Whether you’re grilling, roasting, or simply seasoning your food, Double-A Garlic Seasoning Salt is a versatile choice that brings out the best in each dish.
 
Try Something New with Double-A Garlic Seasoning Salt
If you’re ready to shake up your cooking routine, give Double-A Garlic Seasoning Salt a try! From proteins to vegetables, this seasoning blend is your new go-to for bringing bold, balanced flavors to any meal.
 
Recipe Card to Get You Started
Double-A Garlic Roasted Vegetables
Ingredients:
Assorted vegetables (such as potatoes, carrots, zucchini, bell peppers, and onions)
Double-A Garlic Seasoning Salt
Olive oil
Instructions:
Preheat the oven to 400°F (200°C).
Wash and chop the vegetables into bite-sized pieces.
Toss the vegetables with olive oil and sprinkle with Double-A Garlic Seasoning Salt.
Spread the vegetables in a single layer on a baking sheet.
Roast in the oven for 25-30 minutes or until the vegetables are tender and caramelized, stirring occasionally.
Serve hot as a side dish or with an extra sprinkle of Double-A Garlic Seasoning Salt. Enjoy!
 
Double-A Garlic Avocado Toast
Ingredients:
2 slices of bread
1 ripe avocado
Double-A Garlic Seasoning Salt
Olive oil
Red pepper flakes (optional)
Instructions:
Toast the bread to your desired level of crispiness.
Cut the avocado in half, remove the pit, and scoop the flesh into a small bowl.
Mash the avocado with a fork and season with Double-A Garlic Seasoning Salt to taste.
Drizzle the toasted bread with olive oil and spread the mashed avocado on top.
Sprinkle with additional Double-A Garlic Seasoning Salt and red pepper flakes, if desired. Serve immediately.
 
Each batch of Double-A Garlic Seasoning Salt is freshly ground and packaged to ensure you receive the best possible flavor. With its versatility and bold taste, Double-A Garlic Seasoning Salt is a must-have for any kitchen. Rediscover your favorite meals and add a touch of something special with this exceptional seasoning blend.